Making homemade jerky is a great way to enjoy high-protein, preservative-free snacks while having control over the ingredients and flavors. A food dehydrator is the best tool for drying jerky efficiently and safely. But with so many options available, which dehydrator is best for making jerky?
This guide will help you understand what to look for in a jerky dehydrator, the top models available, and how to choose the right one based on your needs.
Why Use a Dehydrator for Jerky?
A food dehydrator is the best tool for making jerky because it:
- Removes moisture evenly and efficiently
- Preserves the meat without using chemicals
- Enhances flavor by allowing seasonings to penetrate the meat
- Provides consistent temperature control for food safety
- Saves money compared to buying store-bought jerky
Unlike ovens, which can overcook or unevenly dry jerky, a dehydrator provides steady airflow and low temperatures, ensuring perfect results every time.
Key Features to Look for in a Jerky Dehydrator
When choosing a dehydrator for making jerky, consider these important factors:
1. Adjustable Temperature Control
- Jerky requires a temperature of at least 160°F (71°C) to kill bacteria.
- A dehydrator with precise temperature settings ensures food safety and optimal drying.
2. Airflow System (Horizontal vs. Vertical)
- Horizontal airflow (rear-mounted fan): Provides even drying without rotating trays.
- Vertical airflow (top or bottom fan): May require tray rotation but is usually more compact.
3. Capacity and Tray Space
- If you make large batches, look for a dehydrator with 6+ trays.
- Expandable models allow you to add more trays over time.
4. Ease of Cleaning
- Removable, dishwasher-safe trays make cleanup easier.
- Stainless steel trays are more durable and resist staining.
5. Noise Level
- Some dehydrators can be noisy. Look for models with quiet fans if you plan to run them overnight.
6. Timer and Auto Shutoff
- A built-in timer and auto shutoff prevent over-drying and allow for unattended operation.
Top 5 Best Dehydrators for Making Jerky
1. Excalibur 3926TB – Best Overall
Key Features:
✅ Adjustable thermostat (105°F – 165°F)
✅ 9 large trays (15 sq. ft. drying space)
✅ Rear-mounted fan for even airflow
✅ 26-hour timer with auto shutoff
Why It’s Great for Jerky:
The Excalibur 3926TB is a top choice for serious jerky makers. Its horizontal airflow system ensures that meat dries evenly without tray rotation. The large 9-tray capacity allows you to dehydrate large batches at once.
Pros:
✔ Large capacity
✔ Even drying with rear-mounted fan
✔ Reliable and durable
Cons:
❌ Expensive
❌ Takes up more space
2. Nesco FD-75A Snackmaster Pro – Best Budget Option
Key Features:
✅ Adjustable temperature (95°F – 160°F)
✅ Comes with 5 trays (expandable to 12)
✅ Top-mounted fan to prevent liquid drips
✅ Compact and lightweight design
Why It’s Great for Jerky:
The Nesco FD-75A is an affordable and reliable choice for home jerky makers. It features a top-mounted fan that prevents juices from dripping into the motor. Despite its budget-friendly price, it provides consistent airflow and temperature control.
Pros:
✔ Affordable
✔ Expandable tray system
✔ Even drying
Cons:
❌ Requires rotating trays for best results
❌ Smaller capacity than premium models
3. COSORI Premium Dehydrator – Best for Quiet Operation
Key Features:
✅ Adjustable temperature (95°F – 165°F)
✅ 6 stainless steel trays
✅ Rear-mounted fan for even drying
✅ Digital timer and auto shutoff
Why It’s Great for Jerky:
The COSORI Premium Dehydrator is perfect for those who want a quiet, efficient, and stylish machine. The stainless steel design makes it durable, and the digital controls allow for precise temperature adjustments.
Pros:
✔ Quiet operation
✔ High-quality stainless steel build
✔ Timer with auto shutoff
Cons:
❌ Slightly smaller capacity
4. Magic Mill Food Dehydrator – Best for Large Batches
Key Features:
✅ Adjustable temperature (95°F – 167°F)
✅ 7 stainless steel trays
✅ Rear-mounted fan for even drying
✅ Digital thermostat and timer
Why It’s Great for Jerky:
The Magic Mill Dehydrator is ideal for those who want to make large amounts of jerky at once. The stainless steel trays ensure durability, while the rear fan provides even airflow for consistent drying.
Pros:
✔ Large capacity
✔ Stainless steel trays
✔ Quiet and efficient
Cons:
❌ Slightly more expensive
5. Hamilton Beach 32100A – Best Compact Option
Key Features:
✅ Adjustable temperature (100°F – 160°F)
✅ 5 stackable trays
✅ Compact design for small kitchens
✅ Digital controls with timer
Why It’s Great for Jerky:
If you don’t have a lot of space but still want to make great jerky, the Hamilton Beach 32100A is an excellent choice. It offers consistent drying in a small footprint.
Pros:
✔ Space-saving design
✔ Digital timer and temperature control
✔ Easy to use
Cons:
❌ Limited capacity
How to Choose the Right Dehydrator for You
1. Consider Your Batch Size
- For large batches, choose Excalibur 3926TB or Magic Mill.
- For small batches, opt for Hamilton Beach or Nesco Snackmaster Pro.
2. Think About Storage Space
- Compact kitchens need a smaller model like the Hamilton Beach 32100A.
- Dedicated dehydrating areas can accommodate larger units like the Excalibur.
3. Set Your Budget
- Budget-friendly options: Nesco Snackmaster Pro, Hamilton Beach.
- High-end models: Excalibur 3926TB, COSORI Premium.
4. Prioritize Features
- For easy cleaning, get a model with stainless steel trays.
- For quiet operation, choose the COSORI Premium.
- For hands-free operation, look for a built-in timer and auto shutoff.
The best dehydrator for making jerky depends on your needs and budget. If you want a high-end, large-capacity dehydrator, the Excalibur 3926TB is the top choice. For budget-conscious buyers, the Nesco Snackmaster Pro is a reliable option. If you prefer a quiet and stylish dehydrator, the COSORI Premium is a great pick.
Regardless of which dehydrator you choose, making jerky at home is a fun, cost-effective, and delicious way to enjoy a high-protein snack!