A trivet plate is a useful accessory that can significantly improve the functionality of your rice cooker. While a rice cooker is primarily designed to cook perfectly fluffy rice, adding a trivet plate allows you to steam, warm, and cook multiple dishes at once.
If you’re wondering how to use a trivet plate in a rice cooker, this guide will cover everything you need to know. From its purpose and benefits to how to use it effectively, you’ll learn how this simple tool can transform your cooking experience.
1. What is a Trivet Plate in a Rice Cooker?
A trivet plate is a small metal or heat-resistant stand that sits inside a rice cooker pot. It is usually made of stainless steel, silicone, or aluminum, and its purpose is to elevate food above the water level during cooking.
Functions of a Trivet Plate in a Rice Cooker:
✔ Steaming vegetables, meat, or fish while cooking rice below
✔ Preventing direct contact between food and water
✔ Cooking multiple dishes simultaneously
✔ Enhancing even heat distribution
A trivet plate allows you to maximize the use of your rice cooker, making it more versatile beyond just cooking rice.
2. Benefits of Using a Trivet Plate in a Rice Cooker
Using a trivet plate in your rice cooker offers several advantages:
1. Multi-Purpose Cooking
✔ Steam vegetables, dumplings, or fish while rice cooks at the bottom.
✔ Cook eggs, potatoes, or meat without direct water contact.
2. Prevents Soggy or Overcooked Food
✔ The elevated position prevents food from soaking in excess water.
✔ Ideal for foods that need gentle steaming rather than boiling.
3. Saves Time and Energy
✔ Cook two dishes at once, reducing overall cooking time.
✔ No need to use multiple appliances-your rice cooker does it all.
4. Healthier Cooking Method
✔ Steaming retains nutrients better than boiling.
✔ No need for excess oil or frying, making meals healthier.
5. Protects Delicate Foods
✔ Prevents fragile foods like fish and eggs from breaking apart.
✔ Ensures even cooking without burning or sticking.
3. How to Use a Trivet Plate in a Rice Cooker
Using a trivet plate in a rice cooker is simple and requires minimal setup. Follow these steps:
Step 1: Choose the Right Trivet Plate
✔ Ensure the trivet is compatible with your rice cooker size.
✔ Stainless steel trivets are durable and heat-resistant.
✔ Silicone trivets are non-stick and easy to clean.
Step 2: Add Water to the Rice Cooker
✔ Pour enough water into the rice cooker base.
✔ For steaming, 1-2 cups of water is usually sufficient.
✔ If cooking rice at the same time, add water according to the rice measurement.
Step 3: Place the Trivet Plate Inside the Cooker
✔ Position the trivet above the water level.
✔ Ensure it is stable and balanced inside the pot.
Step 4: Arrange the Food on the Trivet
✔ Place vegetables, eggs, meat, or other foods on the trivet.
✔ Use a heatproof container or bowl if steaming delicate foods.
Step 5: Start the Cooking Process
✔ Close the lid and turn on the rice cooker.
✔ Allow the food to cook while the rice steams below.
Step 6: Check and Remove the Food
✔ Open the lid carefully to avoid steam burns.
✔ Remove food from the trivet when it reaches the desired doneness.
4. Best Foods to Cook Using a Trivet Plate in a Rice Cooker
A trivet plate allows you to cook a variety of foods, including:
1. Steamed Vegetables
✔ Broccoli, carrots, cauliflower, and beans retain nutrients when steamed.
✔ Place the vegetables on the trivet while rice cooks below.
2. Hard-Boiled Eggs
✔ Eggs cook perfectly without direct water contact.
✔ Place eggs on the trivet and add enough water for steaming.
3. Dumplings or Steamed Buns
✔ Place dumplings or bao buns on parchment paper over the trivet.
✔ Ensure there is enough space for steam circulation.
4. Fish or Chicken Fillets
✔ Steam fish or chicken for a soft, tender texture.
✔ Use herbs and seasonings for added flavor.
5. Potatoes or Sweet Potatoes
✔ Small potatoes can be steamed instead of boiled.
✔ Ideal for mashed potatoes or side dishes.
5. Tips for Using a Trivet Plate in a Rice Cooker
✔ Use the Right Water Level – Too much water may cause overflow, while too little may lead to burning.
✔ Do Not Overload the Trivet – Overcrowding may block steam circulation, leading to uneven cooking.
✔ Use a Heatproof Dish if Needed – Some delicate foods, like fish, may benefit from a ceramic or glass dish on top of the trivet.
✔ Cover Food with a Lid or Foil – This helps retain moisture and heat for better results.
✔ Clean the Trivet After Each Use – Prevents food residue buildup and extends trivet lifespan.
6. Common Mistakes to Avoid
1. Using the Wrong Size Trivet
✔ A trivet that’s too large may block steam flow.
✔ A trivet that’s too small may tip over inside the cooker.
2. Not Adding Enough Water
✔ Without enough water, the rice cooker may overheat or shut off prematurely.
✔ Always follow the recommended water level for steaming.
3. Placing the Trivet Incorrectly
✔ Ensure the trivet is flat and stable inside the cooker.
✔ An unstable trivet can cause food to fall into the water.
4. Forgetting to Adjust Cooking Time
✔ Steamed foods cook faster than rice-check doneness periodically.
✔ Delicate foods like fish require less cooking time.
7. Cleaning and Maintaining Your Trivet Plate
Keeping your trivet plate clean ensures its durability and performance.
✔ Wash After Every Use – Prevents staining and food buildup.
✔ Use Warm Soapy Water – For stainless steel or silicone trivets.
✔ Avoid Harsh Scrubbing – Prevents scratches or damage.
✔ Dry Thoroughly – Prevents rusting on metal trivets.
For stubborn stains, soak the trivet in vinegar and baking soda for a few minutes before washing.
8. Where to Buy a Trivet Plate for a Rice Cooker?
✔ Kitchenware Stores – Many home and kitchen supply stores carry trivets.
✔ Online Retailers – Amazon, Walmart, and specialty cookware websites offer a variety of trivets.
✔ Rice Cooker Brands – Some rice cooker brands sell compatible trivet accessories.
When buying a trivet plate, ensure it fits your rice cooker’s size and design for best results.
A trivet plate is a simple yet powerful accessory that transforms a basic rice cooker into a versatile multi-cooker. Whether you want to steam vegetables, cook eggs, or prepare dumplings, a trivet plate helps you maximize efficiency, save time, and maintain healthier cooking habits.
By understanding how to use, clean, and maintain a trivet plate, you can enhance your cooking experience and get the most out of your rice cooker.