Powers Thatch Bar And Restaurant Menu

Nestled in the heart of Oughterard village, Powers Thatch Bar and Restaurant is a quintessential Irish establishment renowned for its traditional thatched roof, warm ambiance, and delectable cuisine. This guide delves into the diverse offerings of their menu, highlighting the rich flavors and culinary delights that await visitors.​

A Glimpse into Irish Culinary Tradition

Powers Thatch Bar and Restaurant embodies the essence of Irish hospitality, offering patrons an authentic dining experience that reflects the country’s rich culinary heritage. The menu is thoughtfully curated to showcase traditional Irish dishes, prepared with fresh, locally sourced ingredients.​

Starters: Setting the Tone

The dining experience begins with a selection of enticing starters designed to whet the appetite:​

  • Seafood Chowder: A creamy medley of fresh seafood, offering a taste of the nearby Atlantic.​
  • Traditional Irish Soup: A hearty option that varies seasonally, reflecting the best of local produce.​
  • Smoked Salmon Salad: Delicately smoked salmon served atop a bed of crisp greens, drizzled with a light vinaigrette.​

Main Courses: A Feast of Flavors

The main course offerings at Powers Thatch are a testament to Ireland’s diverse culinary landscape:​

Meat and Poultry

  • Irish Stew: A classic dish featuring tender lamb simmered with root vegetables in a savory broth.​
  • Beef and Guinness Pie: Succulent beef slow-cooked in Guinness stout, encased in a flaky pastry crust.​
  • Roast Chicken Supreme: Juicy chicken breast roasted to perfection, accompanied by seasonal vegetables and a rich gravy.​

Seafood Delicacies

  • Pan-Seared Atlantic Salmon: Fresh salmon fillet seared to a golden finish, served with a lemon butter sauce.​
  • Fish and Chips: Crispy battered fish paired with chunky chips and tartar sauce, a pub favorite.​

Vegetarian and Vegan Options

Recognizing diverse dietary preferences, the menu includes:​

  • Mediterranean Vegan Pie: A flavorful pie filled with a medley of Mediterranean vegetables, encased in a golden pastry.​
  • Powers Seasonal Salad: A vibrant mix of fresh greens, vegetables, and fruits, reflecting the season’s bounty.​

Patrons have praised these dishes for their creativity and taste, noting the thoughtful incorporation of various ingredients. ​

Sides and Accompaniments

To complement the main courses, a variety of sides are available:​

  • Creamy Mashed Potatoes: Smooth and buttery, a perfect pairing for hearty dishes.​
  • Steamed Seasonal Vegetables: Lightly seasoned to enhance their natural flavors.​
  • House Salad: A refreshing mix of greens with a tangy dressing.​

Desserts: A Sweet Conclusion

No meal is complete without indulging in one of the delightful desserts:​

  • Baileys Cheesecake: A creamy cheesecake infused with Baileys Irish Cream, offering a rich and indulgent flavor.​
  • Apple Crumble: Warm spiced apples topped with a crumbly crust, served with vanilla ice cream.​
  • Chocolate Fondant: A decadent molten chocolate cake, perfect for chocolate lovers.​

Beverage Selection

The bar boasts an extensive selection of beverages to complement the dining experience:​

  • Irish Whiskeys: Featuring renowned brands and local distilleries.​
  • Craft Beers: Including local brews that offer a taste of the region’s beer culture.​
  • Fine Wines: A curated list of international wines to suit various palates.​
  • Non-Alcoholic Options: Such as freshly squeezed juices and specialty coffees.​

Special Diets and Allergens

Powers Thatch Bar and Restaurant is attentive to guests with dietary restrictions:​

  • Vegetarian and Vegan Options: Clearly marked on the menu, with dishes like the Mediterranean Vegan Pie and Powers Seasonal Salad.​
  • Gluten-Free Choices: Available upon request, ensuring all guests can enjoy their meals without concern.​

Allergens are thoroughly listed, and the staff is knowledgeable and accommodating to specific dietary needs. ​

Pricing and Value

The restaurant offers a range of dishes to suit various budgets:​

  • Starters: Approximately $5.00 – $10.00.​
  • Main Courses: Ranging from $15.00 – $28.00, depending on the selection.​
  • Desserts: Priced around $6.00 – $8.00.​

This pricing reflects the quality of ingredients and the generous portions provided, offering excellent value for money. ​

Ambiance and Entertainment

Beyond the culinary delights, Powers Thatch Bar and Restaurant is celebrated for its inviting atmosphere:​

  • Traditional Decor: The thatched roof and rustic interiors exude Irish charm.​
  • Live Music: Regular live performances enhance the dining experience, showcasing local talent and traditional Irish music.​
  • Friendly Service: The staff is known for their warm hospitality, making every guest feel at home.​

Guests have lauded the establishment for its cozy