Vermicelli, locally known as seviyan, is a staple in Pakistani households, especially during festive occasions like Eid. One of the prominent brands offering vermicelli in Pakistan is National Foods. Understanding the pricing, availability, and culinary uses of National Vermicelli can help consumers make informed purchasing decisions.
Understanding Vermicelli
Vermicelli is a type of pasta that is thinner than spaghetti. In Pakistan, it is primarily used in sweet dishes such as Sheer Khurma and Seviyan Kheer, which are traditional desserts enjoyed during festivals and family gatherings.
National Vermicelli: Product Overview
National Foods is a well-established brand in Pakistan, known for its quality food products. Their vermicelli is made from high-quality wheat flour, ensuring a delightful taste and texture in every bite.
Packaging and Pricing
National Vermicelli is available in various packaging sizes, catering to different consumer needs:
- 120g Pack: This is the standard size, ideal for small families or individuals.
- 140g Pack: Slightly larger, suitable for preparing multiple servings or for larger families.
The pricing of National Vermicelli varies depending on the retailer and location. Here are some examples:
- Carrefour Pakistan: Offers the 140g pack at PKR 65, discounted from the original price of PKR 75.
- Catch N Pack: Lists the 140g pack at â¨80.
- Nazar Jan’s Supermarket: Prices the 120g pack at Rs. 74.00.
Please note that prices are subject to change and may vary based on promotions and discounts offered by retailers.
Nutritional Information
Understanding the nutritional content of vermicelli is essential for health-conscious consumers. According to Carrefour Pakistan, a 100g serving of National Vermicelli contains:
- Energy: 332 Kcal
- Protein: 9.61g
- Carbohydrates: 74.48g
- Sugars: 1.02g
- Fat: 1.95g
- Fiber: 2.7g
- Sodium: 3mg
This nutritional profile indicates that vermicelli is a good source of carbohydrates and provides moderate protein, making it a suitable energy source.
Culinary Uses of Vermicelli
National Vermicelli is versatile and can be used in various dishes:
- Sheer Khurma: A traditional dessert made with milk, dates, nuts, and vermicelli, commonly prepared during Eid.
- Seviyan Kheer: A sweet pudding made by boiling vermicelli with milk and sugar, flavored with cardamom and garnished with nuts.
- Savory Vermicelli: In some regions, vermicelli is used in savory dishes, stir-fried with vegetables and spices for a quick meal.
Storage and Preparation
To maintain the quality and freshness of vermicelli:
- Storage: Keep in a cool, dry place away from direct sunlight.
- Preparation: Boil vermicelli in water or milk until tender. For desserts, add sugar and desired flavorings. For savory dishes, sauté with vegetables and spices.
Purchasing National Vermicelli
National Vermicelli is widely available across Pakistan:
- Supermarkets: Major chains like Carrefour stock National Vermicelli.
- Online Retailers: Websites such as Catch N Pack and Nazar Jan’s Supermarket offer online purchasing options.
- Local Grocery Stores: Many local stores carry National Foods products, including vermicelli.
National Vermicelli offers a quality product that is both affordable and versatile, making it a staple in Pakistani cuisine. With its widespread availability and reasonable pricing, it continues to be a preferred choice for consumers looking to prepare traditional dishes.